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• The effect of the humic acid and garlic (Allium sativum L.) on performance parameters and carcass characteristic of broiler chicken

  Veronika PISTOVÁ, Henrieta ARPÁŠOVÁ, Cyril HRNČÁR

  2016-12-17

• The effect of essential plant oils on mineral composition of egg mass and blood parameters of laying hens

  Róbert HERKEĽ, Branislav GÁLIK, Daniel BÍRO, Michal ROLINEC, Milan ŠIMKO, Miroslav JURÁČEK, Henrieta ARPÁŠOVÁ, Ondrej HANUŠOVSKÝ

  2016-12-17

• Effect of fertilization on biological activity of community of soil streptomycetes

  Ivana CHAROUSOVÁ, Juraj MEDO, Eva ALENÁROVÁ, Jana MAKOVÁ, Soňa JAVOREKOVÁ

  2016-12-17

• Evaluation and comparison of the content of total polyphenols and antioxidant activity of selected species of the genus Allium

  Marianna LENKOVÁ, Judita BYSTRICKÁ, Tomáš TÓTH, Miroslava HRSTKOVÁ

  2016-12-17

• Optimalisation of expression conditions for production of round-leaf sundew chitinase (Drosera rotundifolia L.) in three E. coli expression strains

  Miroslav RAJNINEC, Jana LIBANTOVÁ, Martin JOPČÍK

  2016-12-17

• The Impact of Multifunctional Crop Rotation on the Yield of Milk Thistle Fruits in the Years 2012 – 2015

  Miroslav HABÁN, Dana LUŠČÁKOVÁ, Milan MACÁK, Katarína RAŽNÁ

  2016-12-17

• Evaluation of effect of autumn nitrogen dose and nitrogen nutrition status on oilseed rape yield

  Mária VARÉNYIOVÁ, Ladislav DUCSAY

  2016-12-17

• Influence of selected agrotechnical measures and climate conditions on root yield and digestion of sugar beet

  Marek RAŠOVSKÝ, Vladimír PAČUTA

  2016-12-17

• Development of the Western corn rootworm, Diabrotica virgifera virgifera in soil

  Ľudovít CAGÁŇ, Jaroslav ŠTEVO, Kristína PEŤOVSKÁ

  2016-12-17

• Effect of vermicompost on changes in the bacterial community in maize rhizosphere

  Eva HALENÁROVÁ, Juraj MEDO, Silvia KOVÁCSOVÁ, Ivana CHAROUSOVÁ, Jana MAKOVÁ, Jakub ELBL, Jaroslav ZÁHORA, Soňa JAVOREKOVÁ

  2016-12-17

• Effect of nitrification inhibitors on the content of available nitrogen forms in the soil under maize (Zea mays, L.) growing

  Zuzana PANÁKOVÁ, Pavol SLAMKA, Otto LOŽEK

  2016-12-17

• Effect of two different plant growth regulators on production traits of sunflower

  Dávid ERNST, Marek KOVÁR, Ivan ČERNÝ

  2016-12-17

• The effect of growth conditions on flavonols and anthocyanins accumulation in green and red lettuce

  Klaudia BRÜCKOVÁ, Oksana SYTAR, Marek ŽIVČÁK, Marián BRESTIČ, Aleš LEBEDA

  2016-12-17

• Polymorphism of proteins in selected slovak winter wheat genotypes using SDS-PAGE

  Dana MIHÁLIKOVÁ, Zdenka GÁLOVÁ, Lenka PETROVIČOVÁ, Milan CHŇAPEK

  2016-12-17

• Genetic diversity of European cultivars of common wheat (Triticum aestivum L.) based on RAPD and protein markers

  Tímea KUŤKA HLOZÁKOVÁ, Edita GREGOVÁ, Martin VIVODÍK, Zdenka GÁLOVÁ

  2016-12-17

• Photosynthetic responses of sun- and shade-grown chlorophyll b deficient mutant of wheat

  Kristyna KUNDERLIKOVA, Marian BRESTIC, Marek ZIVCAK, Patricia KUSNIAROVA

  2016-12-17

• Direct PCR as the platform of Hedera helix, L. genotypying without the extraction of DNA

  Danka BOŠE, Jana ŽIAROVSKÁ

  2016-12-17

• Yield potential of spring malting barley (Hordeum vulgare L.) varieties in the growing conditions of south-western Slovakia

  Marta ANDREJČÍKOVÁ, Milan MACÁK, Miroslav HABÁN

  2016-12-17

• The effect of long-term storage on quality of malting barley grain and malt

  Tomáš KRAJČOVIČ, Vratislav PSOTA, Lenka SACHAMBULA, Ján MAREČEK

  2016-12-17

• The phytoremediation potential of heavy metals from soil using Poaceae energy crops: A review

  Melissa PRELAC, Nikola BILANDŽIJA, Željka ZGORELEC

  2016-10-23

• Heavy metals bioaccumulation by edible saprophytic mushrooms

  Ivan ŠIRIĆ, Ivica KOS, Ante KASAP, Fran Zvonimir PETKOVIĆ, Valentino DRŽAIĆ

  2016-10-23

• The effect of grape harvest date on polyphenols and anthocyanins content of different red grapes varieties

  Marko KAROGLAN, Mirela OSREČAK, Ivana TOMAZ, Juraj SLADIĆ

  2016-10-23

• Fat tissue and fatty acid composition in lamb meat Masno tkivo i masnokiselinski sastav janjećeg mesa

  Ana KAIĆ, Boro MIOČ

  2016-10-23

• The Efficiency of Agricultural Production in FADN Regions in 1996-2011

  Agata SIELSKA, Tomasz KUSZEWSKI

  2016-10-23

• Food quality labels from the producers’ perspective Značky kvality potravin z pohledu výrobců

  Šárka VELČOVSKÁ

  2016-10-23